姜陳皮燉瘦肉 Ginger Dried Tangerine Peel Meat Stew
After the 4th day of the sickness, the 2nd night of coughing, and the $15.99 maximum strength cough medicine doesn’t work at all. We look into some traditional Chinese soup for remedy. And last night, we finally had a better sleep.
- Ginger – 4 slices
- Dried Tangerine Peels – 3 peels
- 1/4 lb of lean meat
Place all ingredients into mini stew pot and fill it up with water (up to about 90% full). Place mini stew pot into a big pot with water. Bring the water to a boil, reduce the heat and simmer for 2.5 hours.