A simple and tasty brunch! Serve with a piece of toast and a cup of coffee, and you have the perfect start to a Sunday morning! 😀
- 2 cloves garlic, minced
- 1 potato, cubed
- 1/3 cup green pepper, diced
- 1/3 cup of sausage
- 1/2 cup of cheddar cheese or 2 slices American cheese
- 1/2 teaspoon paprika
- 1/2 teaspoon Italian seasoning
- Salt (or garlic salt) and pepper to taste
- 1 egg
Directions:
In a skillet, cook potatoes and pepper in oil over medium heat until potatoes are golden brown. Stir in sausage; heat through. Remove from heat; top with cheese. Cover and let stand for 5 minutes or until cheese is melted. Serve with toast and fried egg. 🙂