Sausage, Cheese and Potato with Fried Egg

22 May

A simple and tasty brunch!  Serve with a piece of toast and a cup of coffee, and you have the perfect start to a Sunday morning! 😀


  • 2 cloves garlic, minced
  • 1 potato, cubed
  • 1/3 cup green pepper, diced
  • 1/3 cup of sausage
  • 1/2 cup of cheddar cheese or 2 slices American cheese
  • 1/2 teaspoon paprika
  • 1/2 teaspoon Italian seasoning
  • Salt (or garlic salt) and pepper to taste
  • 1 egg


In a skillet, cook potatoes and pepper in oil over medium heat until potatoes are golden brown. Stir in sausage; heat through. Remove from heat; top with cheese. Cover and let stand for 5 minutes or until cheese is melted.  Serve with toast and fried egg. 🙂


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